Table 2. Changes in DPPH radical scavenging activity during the storage period

Storage period (day)	Sample
	S	LS	PS	FS	FL	FP
1	40.52±2.76Aa	57.80±4.08BCb	60.13±6.18C	35.61±1.07Aa	53.29±1.53Bb	56.07±1.88BC
7	49.58±2.17Bbc	48.75±2.00Ba	56.25±1.98C	39.28±4.72Aab	48.38±2.05Ba	53.73±3.31BC
14	51.82±6.45ABc	54.63±5.49BCab	56.95±7.13BC	43.48±1.72Abc	53.71±2.97ABCb	63.76±8.13C
21	41.96±4.80Aab	60.89±2.85CDb	65.06±2.87D	50.99±5.55ABc	54.18±2.32BCb	64.79±7.33D

Capital letters indicate statistically significant differences between different samples on the same day. Lowercase letters indicate statistically significant differences between storage days in the same sample. Data are expressed as mean±standard deviation (SD). S, starter; LS, starter+LGG; PS, starter+Lactiplantibacillus pentosus SC65; FS, starter+FOS; FL, starter+FOS+LGG; FP, starter+FOS+L. pentosus SC65; LGG, Lacticaseibacillus rhamnosus GG; FOS, fructooligosaccharides; DPPH, 2,2-diphenyl-1-picrylhydrazyl.